LOOKatYummies: Georges Mokbel
Georges Mokbel is no stranger to the distinct differences in the world of food from cooking as a young teenager with his family in his humble home in the Middle East to studying culinary arts in the finest schools across the seas. A rigorous training in France has afforded Georges many other highly regarded opportunities such as work with the Majestic Barriere hotel, host of the Cannes film festival and Alain Duc...
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