Families invited to free hands-on healthy cooking class
The Culinary Institute of Platt College will host Platt My Plate on from 11 a.m. to 12:30 p.m. Saturday at its north campus, 2727 W Memorial Road. Guest chef instructor Amber England, of Oklahoma Fit Kids Coalition, and a dozen kids will show how to cook a healthy meal together based on the United States Department of Agriculture's “My Plate” guidelines. The sessions are free but limited to 20 people. To register, go online to platt
Annual Oyster fry tradition
to continue in Frederick
Frederick's 23rd annual Fantastic Oyster Fry Festival will be March 31. The traditional oyster fry will be at the Prather Brown Center, 211 S 13 Street. Ticket distribution begins at 3 p.m., and serving begins at 4 p.m. with ticket No. 1. The menu includes homemade coleslaw, potato chips, bread, iced tea, coffee and oysters — raw or fried. Other activities include an arts and crafts show from 11 a.m. to 7 p.m. at First United Methodist Church at 12th and Grand, and at the Gray Gish Event Center, 126 N Main St. For more information, call (580) 335-2126 or email frederick
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