Nutella is disappearing from dining halls at an alarming rate
Nutella is in high demand at Columbia University. The Columbia Spectator reports the chocolate-hazelnut topping is costing the dining program $5,000 a week to stock the stuff. The demand for Nutella is up to 100 pounds per day, according to the university’s dining services.
Published: March 8, 2013
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Nutella is in high demand at Columbia University.
The Columbia Spectator reports the chocolate-hazelnut topping is costing the dining program $5,000 a week to stock the stuff.
Photo via The Columbia Spectator
The demand for Nutella is up to 100 pounds per day, according to the university’s dining services.
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