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Baked chicken strips lighter

 
By Becky Varner    Comment on this article Leave a comment
Published: October 14, 2008

Any version of fried chicken is a favorite for many people. Chicken-fried chicken fingers have become particularly popular in recent years because they are easy to eat, available in many fast-food restaurants and sure to appear on many children’s list of favorites. But since they are fried, they are high in fat and calories. They also are often high in sodium.

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Related Topics: Culture and Lifestyle, Health and Fitness, Food and Cooking, Foods, Recipes, Main Dish Recipes, Diet and Nutrition, Bread



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