Closings make mocha taste bittersweet
I walk into the office on most workday mornings clutching a cup of Starbucks coffee in my hand. When I round the corner that leads to the Business News desk, my friend Ed will look up and say, "oh, you've been to FOURbucks today.”
Yuk it up all you want, Ed.
But I enjoy every cup of 40-weight that the folks at the Starbucks store on Britton Road pour up for me first thing in the morning. And a "grande” — t...
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