BY DAVE CATHEY Food Editor firstname.lastname@example.org | Updated: Wed, Jul 8, 2015
Rock & Brews, a national chain co-owned by rock legends Gene Simmons and Paul Stanley, is set to open in November near Quail Springs Mall in Oklahoma City, Simmons said in an interview that included his views on many subjects.
BY DAVE CATHEY Food Editor email@example.com | Updated: Tue, Jul 7, 2015
Chef Christine Dowd and her crew from Aunt Pittypat's Catering showed up recently to take charge of the kitchen at the day shelter at WestTown Resource Center, 1724 NW 4 St., to serve about 300 of Oklahoma City's homeless residents.
It's official, the the house that sits at the end of the lane called Miramar Drive is haunting again starting.
After more than half a century in operation followed by a couple of months dark, The Haunted House reopens with a new owner and name. The new owner is Patrick M. Boylan, who made is...
BY DAVE CATHEY Food Editor firstname.lastname@example.org | Published: Wed, Jul 1, 2015
With many businesses observing the holiday on Friday, you'll have the perfect opportunity to prepare for something memorable for Independence Day. With a little attention to detail and fine-tuning, pork ribs are as good as it gets.
Downtown dining took a big step forward with two recent openings.
Last week, Cafe Condesa, 300 Park Ave., opened in the vacant space adjacent to the east side of the Ronald J. Norick Downtown Library. Owned by the Del Cid family, who have the city's best breakfast stop in Cafe Kacao in the...
BY DAVE CATHEY Food Editor email@example.com | Published: Wed, Jun 24, 2015
Our most recent Open Flame event was inspired by classic barbecue. With help from Back Door BBQ’s Kathryn Mathis and Kenny Talle, along with Scott Sears of Primo Ceramic Grills, the event in Oklahoma City presented pork, fish and beef in both straightforward and offbeat interpretations.