Fit for You: Host a healthy pizza party

If you have kids, you probably have a house full of hungry guests during the summer time. Why not have a pizza party that is fun and yet healthy at the same time.
Published: July 10, 2012
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Fit for you

Healthy summer slice

If you have kids, you probably have a house full of hungry guests during the summer time. Why not have a pizza party that is fun and yet healthy at the same time.

Score's Roasted Vegetable Cheese Pizza

Crust:

1 loaf Rhodes frozen white bread dough

1/3 c. polenta meal or corn meal

Topping:

1/2 c. chopped fresh mushrooms

1 medium red pepper, cut into pieces

1 medium green pepper, cut into pieces

1 yellow squash, cut into cubes

1 medium onion, chopped

3 garlic cloves, crushed

1 (16 oz.) can Hunt's Italian chucky style tomato sauce

2 tsp. olive oil

2 Tbsp. chopped fresh oregano

3/4 c. Kraft fat free shredded Mozzarella cheese

3/4 c. Kraft fat free shredded cheddar cheese

•  Thaw bread dough. Heat oven to 450 degrees. Sprinkle polenta meal on counter. Place dough on top and pat out to flatten, turning several times in meal. Roll out to 14 inch round. Pick up dough and stretch from underneath with your knuckles. Sprinkle lightly oiled pizza pan with extra polenta meal and place dough in pan. Push dough to edge and pinch edges to form a rim.

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