Chefs Feast is Back
The 26th annual Chefs' Feast from 6 to 9 p.m. March 28 at the National Cowboy Heritage & Western Museum.
The event will include food from 25 of the metro's best restaurants, serving gourmet foods and fine wines and spirits, which are included with the ticket price. Proceeds from the food and wine-tasting event benefit the Regional Food Bank's Food for Kids childhood hunger programs.
Chef Don Thierry from Market Source and chef Christine Dowd from Aunt Pittypat's Catering are co-coordinating the event for a third year in a row.
Participating restaurants include: Aunt Pittypat's Catering, Big Truck Tacos, Cafe 501, Cafe 7, Chef's Requested Foods, Cheever's, Gages Steakhouse, Gopuram Taste of India, Kam's Kookery and Guilford Gardens, Market Source, McNeal's Catering, Mutt's Amazing Hot Dogs, Red Prime Steak, Republic Gastropub, Rehearsals, Rococo, Sodexo at Southern Nazarene University, The Coach House and Western Concepts Restaurants, The Mantel Wine Bar and Bistro, The Metro Wine Bar and Bistro, The Museum Cafe, and U.S. Foods.
The event also features fun music and great raffle items, like a $2,000 gift card to B.C. Clark and a wine pull.
Tickets are $120 in advance and Patron Tables, which include reserved seating for 10 and two bottles of fine wine, are available for $1,400. Tickets and Patron Tables are limited. Purchase tickets online at www.regionalfoodbank.org.
For ticket information, call Angie Gaines at 604-7109 or email firstname.lastname@example.org.
Eggsellent Times Ahead
The 29th annual Omelette Party benefiting the Oklahoma City Museum of Art is 7 p.m. to midnight Saturday at the Coca-Cola Bricktown Events Center.
Guests at the party can expect gourmet egg dishes and omelets prepared by local chefs Ken Bradford and Tom Lienke,
The event also will feature live music from The Stars and DJ Brian Smith with Chameleon Entertainment, an eclectic art raffle with works from more than 60 Oklahoma artists, and an open bar.
In 2012 the Omelette Party raised more than $100,000 to support the museum's programs and exhibitions.
Tickets are $75 and must be purchased in advance, online at tickets.okcmoa.com (click on special events) or by calling 236-3100 ext. 237.
All proceeds benefit the Oklahoma City Museum of Art.
Food Coop Completes Election
The Oklahoma Food Cooperative held its 10th annual meeting Friday where it elected Bob Waldrop president. Patrice Whittle, who operates Double R Farms in Asher, and sells beef, pork, poultry and eggs through the Coop, was elected to a three-year board position. Angela Kahle-Mendoza who grows fruit and vegetables and raises chickens for eggs on a farm near Newkirk, also was elected to a three-year board position.
It also was announced the Oklahoma Food Cooperative will participate in the Farmers' Market District Spring Fest, set for 11 a.m. to 7 p.m. April 21.
Wine Tour Set
for Spring Break
Derek Jensen has scheduled an Oklahoma Wine Spring Break Tour on March 16.
The tour will include stops at Strebel Creek Winery in Oklahoma City, Clauren Ridge Winery in Edmond and Whirlwind Winery in Watonga along with a stop at The Cheese Factory in Kingfisher. Cost is $75 per person. For more information, call 200-9981.