Article Photos: Kitchen 324 pays homage to the past in pushing Oklahoma City area dining forward
A vegetable plate at Kitchen 324, including Fall Succotash Scarlet Quinoa with Apples and Squash, and Shaved Asparagus and Arugula with Preserved Lemon Vinaigrette.
Steve Gooch - The Oklahoman
Kitchen 324 pays homage to the past in pushing Oklahoma City area dining forward
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