Give thanks for ‘heroes’ serving food, cleaning up

 
By Dave Cathey | Published: November 18, 2009   

I was lucky enough to attend this year’s annual Hirst Hospitality Awards, which honor excellence in the hospitality industry. We’re not talking about restaurateurs or head chefs. No, this dinner sponsored by the Oklahoma Restaurant Association and the Oklahoma Hospitality Foundation honors exemplary employees in the industry.

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As Walter Gaylord of Tulsa was honored for his 30 years as a dishwasher for the Tulsa Country Club, it reminded me how lucky we are to have folks willing to feed us, wash our dishes and put...
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