Melba Lovelace


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Melba Lovelace shares recipes, insights and inspiration in her weekly swap shop.

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Recipes, Restaurants and More from NewsOK and The Oklahoman

  • Students artwork selected to promote El Reno burger day

    From Staff Reports | Published: Sat, Apr 18, 2015

    Winning designs by Canadian Valley Technology Center students in Yukon will help promote Fried Onion Burger Day in El Reno.

  • Excitement greets Oklahoma City Festival of the Arts in final year at Myriad Gardens

    By Brandy McDonnell, Features Writer | Published: Fri, Apr 17, 2015

    With Oklahoma City’s downtown development boom, the Festival of the Arts will move in 2016 to its original home in Civic Center Park. In the meantime, organizers are planning an eclectic array of visual, performing and culinary arts for this year’s final festival in and around the Myriad...

  • Starbucks celebrates summer with new S'mores Frappuccino

    Published: Thu, Apr 16, 2015

    Forget getting your hands all sticky and smoke-scented, Starbucks is rolling out a S'mores Frappuccino, Mashable reports. The short-lived Birthday Cake Frappuccino last month was an icy tease, considering it only last for a few days. But the coffee company is making up for it with a...

  • Oklahoma House approves sale of refrigerated high-point beer

    Updated: Wed, Apr 15, 2015

    OKLAHOMA CITY (AP) — Legislation that would authorize liquor stores to sell refrigerated, high-point beer has been approved by the Oklahoma House. House members on Wednesday voted 68-21 for the Senate-passed measure. Its author, Republican Rep. Glen Mulready of Tulsa, says the bill will now go...

  • FDA: Kind bars not so kind to your health

    Published: Wed, Apr 15, 2015

    The Food and Drug Administration is tearing into several Kind fruit and nut bars, blasting the company's claims they are healthy, the Washington Examiner reports. Apparently there is a federal criterion for what is considered healthy, and Kind doesn't meet it, according to a recent FDA...

  • Edmond Farmers Market opens for season

    From Staff Reports | Published: Wed, Apr 15, 2015

    The Edmond Farmers Market is open for the season at Festival Market Place.

  • Oklahoma City's Open Flame returns with a countdown to Cinco de Mayo

    BY DAVE CATHEY, Food Editor | Updated: Tue, Apr 14, 2015

    Open Flame at American Propane in Oklahoma City returns with a Countdown to Cinco de Mayo with the Food Dude and chefs Kathryn Mathis of Big Truck Tacos and Marc Dunham of the School of Culinary Arts at Francis Tuttle.

  • Oklahoma Cooking classes

    Updated: Tue, Apr 14, 2015

    Oklahoma cooking classes, April 15


    Updated: Tue, Apr 14, 2015

    Melba Lovelace shares recipes, insights and inspiration in her weekly swap shop.

  • A Fortunate Cookie: Hollis couple share tales and tastes from chuck wagon trail in new cookbook

    BY DAVE CATHEY, Food Editor | Updated: Tue, Apr 14, 2015

    Kent and Shannon Rollins of Hollis have a new cookbook called “A Taste of Cowboy,” highlighting the flavors and flair of life on the trail.




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