By Dave Cathey Food Editor email@example.com | Updated: Tue, Apr 5, 2016
Henry Yang quietly opened Tsubaki Sushi and Hibachi in 2013 in a nondescript retail strip in northwest Oklahoma City. Since then, it's gradually been embraced by Oklahoma City's growing community of sushi lovers. His success, which has him eyeing spaces for a second location, is predicated on the...
By Dave Cathey Food Editor firstname.lastname@example.org | Published: Wed, Apr 6, 2016
The Oklahoman’s Lunchrox listening party and lunch event returns at 11:30 a.m. Wednesday in front of the media company’s Robinson Avenue entrance in downtown Oklahomma City. Also, La Baguette Bistro in Oklahoma City will host a special tasting for Aquitaine Wine Co. April 16.
McDonald's is to open 1,250 new restaurants in China over the next five years as it focuses on high-growth markets to boost sales.
This would make China the fast food chain's second-largest market after the US.
McDonald's also wants to open 250 outlets in Hong Kong and South Korea in the...
When Ludivine, 805 N Hudson, releases its new Beatles-inspired spring cocktail menu on Friday, I’ll be there to give the midnight toast.
Bar manager Chris Barrett is a renaissance man. His passion for crafting cocktails is matched by a passion for music. The proof is in the new spring bar menu...
Chipotle is considering launching a burger chain.
The company filed a trademark for the phrase "Better Burger" this month, Chipotle spokesman Chris Arnold told Business Insider.
"We have two non-Chipotle growth seeds open now ― ShopHouse and Pizzeria Locale ― and have...
By Dave Cathey Food Editor email@example.com | Published: Wed, Mar 30, 2016
Food Editor Dave Cathey's Oklahoma City-area dining notes include information about Rococo's clambake; a Dine to Donate fundraiser for Habitat for Humanity; and the need for sponsors for a summer meal program provided by the Oklahoma Department of Education.
By Brianna Bailey Business Writer firstname.lastname@example.org | Updated: Wed, Mar 23, 2016
Belle Kitchen owner Cheryl Davenport wanted to explore something new in her career in digital marketing. Her resulting business, Belle Kitchen, will sell sweets such as colorful French macarons and gourmet doughnuts at its first brick-and-mortar location, which opened this week at 7509 N May.
Over the past five years, chef Robert Irvine has tried reviving 135 failing restaurants across America for the Food Network show " Restaurant: Impossible ," now at the start of its 13th season.
Of these, 82, or 61%, have closed after their makeovers, according to the blog Food Network...
Next Wednesday in The Oklahoman you’ll find an in-depth story about the new Korean restaurant Chae, but in the process of collecting information I unearthed some news that couldn’t wait
Owner Daniel Chae confirmed he recently signed a lease to open a bar specializing in steamed buns at the...
The Oklahoman is hosting a music-listening party featuring new music from local artists Josh Sallee, Skating Polly and Parker Millsap from 11 a.m. to 1 p.m. Wednesday in front of its entrance downtown.