Oklahoma City-area cooking classes

Oklahoma City-area cooking classes
Modified: July 3, 2012 at 12:00 am •  Published: July 4, 2012

Cooking classes

Saturday

Orzo salad — Chef Rick Bourgeois, Gourmet Grille 3501 Northwest Expressway, 1 to 1:45 p.m., free.

Queso Fundido con Chorizo — Diane Gleason, Gourmet Grille Midwest City, 1 to 1:45 p.m., free.

Lobster spaghetti — Chef Jermiah Duddleston, Uptown Grocery Co., 10 a.m., free.

JULY 14

Curried chicken salad — Chef Rick Bourgeois, Gourmet Grille 3501 Northwest Expressway, 1 to 1:45 p.m., free.

Ring of Fire Grilled Chicken — Diane Gleason, Gourmet Grille Midwest City, 1 to 1:45 p.m., free.

Potato chip frittata — Chef Jermiah Duddleston, Uptown Grocery Co., 10 a.m., free.

JULY 21

• Platt My Plate — Chef Lee Bennett, Platt College, 11 a.m. to 12:30 p.m., free.

French dip — Chef Rick Bourgeois, Gourmet Grille 3501 NW Expressway, 1 to 1:45 p.m., free.

Rosemary/Sage Pork Chops — Diane Gleason, Gourmet Grille Midwest City, 1 to 1:45 p.m., free.

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