Oklahoma City-area cooking classes

Oklahoma City-area cooking classes.
Modified: October 30, 2012 at 6:01 pm •  Published: October 31, 2012
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NOV. 8

• Entertaining Italian Style — chef Bill Forster, International Pantry, 6:30 p.m., $45.

Sushi — Michiko Dowling, Francis Tuttle, 6:30 to 9:30 p.m., $29.

NOV. 12

• Chef Knife Skills — Reina Mohan, Francis Tuttle, 6:30 to 9:30 p.m., $29.

• Simple, Satisfying & Sensational Soups — chef Greg England, International Pantry, 6:30 p.m., $45.

NOV. 12-13

• Vegetarian Style Thanksgiving — Carolyn Pendley, Francis Tuttle, 6:30 to 9:30 p.m., $49.

NOV. 13

• Filipino Party Favorites — Arlene Clifton, Francis Tuttle, 6:30 to 9:30 p.m., $29.

NOV. 14

• Revolutionary No-Knead, Heart-Healthy Bread — Peter Schaffer, Francis Tuttle, 6:30 to 9:30 p.m., $29.

NOV. 15

• Pressure Cooking Mexican — chef Emily Hubbell, International Pantry, 6:30 p.m., $45.

CONTACTS

Francis Tuttle Technology Center, 12777 N Rockwell Ave., 717-4900, www.francistuttle.com or jmansell@francistuttle.com.

International Pantry, 1618 W Lindsey St. in Norman, 360-0765.



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