Oklahoma City-area cooking classes

SATURDAY

Christmas Snacks — chef Jermiah Duddleston, Uptown Grocery Co., 10 a.m., free.

Turkey & Potato Chowder with Canadian Bacon — Diane Gleason, Gourmet Grill MWC, 1 to 1:45 p.m., free.

Asian Pasta Salad — chef Rick Bourgeois, Gourmet Grill NW Expressway, 1 to 1:45 p.m., free.

MONDAY

Chef Knife Skills — Vera Cheek, Francis Tuttle, 6:30 to 9:30 p.m., $29

TUESDAY

Filipino Cooking: Different Kinds of Noodles — Arlene Clifton, Francis Tuttle, 6:30 to 9:30 p.m., $29

DEC. 5

Winter Soups — Carolyn Pendley, Francis Tuttle, 6 to 9 p.m. $29.

DEC. 6

Sour Cream Supreme Coffee Cake — Sharon Nora'hs, Francis Tuttle, 6:30 to 9:30 p.m., $29.