Oklahoma City-area cooking classes

Oklahoma City-area cooking classes for Dec. 18.
Modified: December 31, 2013 at 3:02 pm •  Published: January 1, 2014
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Cooking

classes

Saturday

Bruschetta — chef Jason Kimball, Gourmet Grille NW Expressway, 1 to 1:45, free.

Red Wine Risotto with Peas — chef Jason Kimball, Gourmet Grille NW Expressway, 1 to 1:45, free.

Jan. 11

Chorizo with Aioli — chef Jason Kimball, Gourmet Grille NW Expressway, 1 to 1:45, free.

Braised Balsamic Chicken — Diane Gleason, Gourmet Grille MWC, 1 to 1:45, free.

Jan. 18

Stuffed Shells — chef Jason Kimball, Gourmet Grille NW Expressway, 1 to 1:45, free.

Szechwan Shrimp — Diane Gleason, Gourmet Grille MWC, 1 to 1:45, free.

Jan. 25

Chicken Scarpariello — Diane Gleason, Gourmet Grille MWC, 1 to 1:45, free.

Pimiento Relleno — Diane Gleason, Gourmet Grille MWC, 1 to 1:45, free.

CONTACTS

Culinary Kitchen, 7222 N Western Ave., 305-6238, sign up at cookingschoolsofamerica.com/goldplatedfood/index.php?page=calendarplatedfood@gmail.com; goldplatedfood.com.

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