Oklahoma City woman’s book has weekly menus
DEAR READERS: "I’m not a fancy cook, but ‘they’ say a good one,” wrote Mary Lou Caro of Oklahoma City when she sent me a copy of a cookbook she had written. All Caro wanted to do was help her daughter, Cindy Wilson of Broken Arrow, plan easy meals to prepare after work. But her ideas grew, and "What’s for Dinner?” evolved.
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