Subway to remove chemical from bread

www.usatoday.com Published: February 6, 2014
Advertisement
;

Subway, one of the world's biggest bread bakers, is about to remove a chemical from its breads that raised the ire of an influential health activist and food blogger, according to USA TODAY.



The world's biggest sandwich chain says it's in the process of removing the chemical known as Azodiacarbonamide from its sandwich breads -- a chemical that Vani Hari, who runs the site FoodBabe.com, says is commonly used to increase elasticity in everything from yoga mats to shoe rubber to synthetic leather. It's used for the same reason in bread, she says, as a dough conditioner.

See this story on www.usatoday.com

Advertisement


Trending Now



AROUND THE WEB

  1. 1
    Dave Chappelle Reveals Shockingly Buff New Look
  2. 2
    Peaches Geldof Funeral to Be Held on Easter Monday
  3. 3
    Mayor Who Fired Lesbian Police Chief Caught On Tape In Homophobic Tirade
  4. 4
    NBA commissioner wants to raise age limit to 20
  5. 5
    Dream guitars I wouldn't mind calling my own (34 Photos)
+ show more